2018-2019年发表论文清单

[1] Sun L C, Lin Y C, Liu W F, et al. Effect of pH shifting on conformation and gelation properties of myosin from skeletal muscle of blue round scads(Decapterus maruadsi)[J]. Food Hydrocolloids, 2019, 93:137-145.

[2] Chen Y L, Li W Y, Hu J J, et al. Nucleus-translocated matrix metalloprotease 1 regulates innate immune response in Pacific abalone (Haliotis discus hannai)[J]. Fish & Shellfish Immunology, 2019, 84:290-298.

[3] 翁凌,郑焱戈,冯雨晨,章骞,曹敏杰. 胶原小肽和海藻糖对面包抗老化效果的研究[J]. 中国食品添加剂, 2018, 178(12):165-173.

[4] 钟婵, 谢雪琼, 孙乐常, 张凌晶,刘光明,曹敏杰. 蓝圆鲹骨骼肌内源性脯氨酸内肽酶抑制剂的纯化及其抑制机理[J]. 食品科学, 2019, 40(24).